The debate about Obamacare and the way the government is using it to mandate that institutions pay for services they oppose such as contraception has brought the whole question of intrusive federal regulation back into the public eye. But those who believe this is something that will be limited to health care are probably deceiving themselves. The impulse to tell people how they should live and what they should do is implicit in the ideology that gave birth to Obamacare. If some influential people have their way, Washington’s power to impose its will may be extended into other spheres that were heretofore considered so far out of the government’s purview as to have been considered laughable. But as New York Times Magazine food columnist Mark Bittman wrote yesterday, the day may be fast approaching when government bureaucrats will be telling some, if not all citizens, what foods they may or may not eat.
Bittman picks up on the attempt by a conservative Republican in the Florida legislature to pass a bill that would prevent recipients of food stamps from spending their chits on junk food like candy, chips or soda. The willingness of a right-winger to join the food police encourages Bittman to think the time will not be long before sugar is regulated the way the production and marketing of alcohol and tobacco are controlled by the government. While Bittman’s nutritional advice about the dangers of over-consumption of products drenched in sugar and corn syrup is well taken, the notion that such choices will be taken out of the hands of consumers ought to frighten anyone who values individual freedom and understands the perils of a nanny state. Some may scoff at this possibility, but the Obamacare precedent and the power the president’s signature program will give the government may change everything in the future. Bittman’s argument that the costs of health care will make such government micro-managing of our lives inevitable may prove prophetic if Obamacare is not repealed next year.